Posted Nov 08, 2023, 07:41AM EST
- 1 lb bacon
- Dill pickles (chip slices)
- BBQ rub of choice
- Ranch dressing
- Wrap your pickles in bacon.
- Hit them with your favourite BBQ rub.
- Air fry at 350 until golden brown OR bake them at 350 until golden brown. (Tip: You can also put them on the smoker at 250 for about an hour.)